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| Displaying records 1 through 10 of 57 | Next Last |
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Zaca Mesa Syrah 2006, California | Price: $19.99 Reg. |
| "Offering wonderful floral, grapey plum and wild berry aromas, this is rich, smooth and supple on the palate, with tiers of dark berry, mocha, mineral and spice flavors that glide along. Drink now through 2015. 12,325 cases made." | WS 93
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Bergstrom Lancellotti Pinot Noir 2008, Oregon | Price: $59.00 Reg. |
| "Firm in texture and light on its feet, this has red cherry, raspberry and tangy lime flavors that pick up a distinct mineral note as the finish expands and rolls on and on. This has all the pieces to develop into something special. Best from 2012 through 2018" | WS 94
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L'ecole No 41 Apogee 2007, Washington | Price: $47.00 Reg. |
| "Aromas of toasty oak, tobacco, leather, Asian spices, black currant, and black cherry leads to a more structured offering that will require 4-6 years of cellaring. Well-balanced, intense, and mouth-filling, it will amply reward those with patience." | RP 94
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Tikal Patriota 2008, Argentina | Price: $16.99 Reg. |
| "Purple/black in color, it has a splendid bouquet of cigar box, Asian spices, lavender, black cherry, and plum. Full-bodied, dense, rich, and powerful, this loaded effort has gobs of flavor, succulence, and great length. Only hedonists need apply. Drink it over the next six years while it retains its fleshy character." | RP 92
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Dry Creek The Mariner 2006, California | Price: $34.99 Reg. |
| "Sleek, tight and focused, harmonious, well-proportioned and complex, offering layers of ripe plum, black cherry, currant, black licorice, mineral and spice. Ends with supple tannins and a flow of dark berry flavors. Cabernet Sauvignon, Merlot, Malbec, Cabernet Franc and Petit Verdot. Drink now through 2019. 4,588 cases made." | WS 92
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Martin Ray Santa Cruz Cabernet Sauvignon 2006, California | Price: $23.99 Reg. |
| "A beautiful wine for drinking now, although it will take few years in the cellar. Dry and soft, it offers appealing, complex flavors of blackberries, cherries, anise, mocha an sweet smoky oak, wrapped into firm but fine tannins." | WE 92
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Fess Parker Ashley Chardonnay 2008, California | Price: $27.99 Reg. |
| "Don’t drink this beauty too cold with your lobster, crab or scallops. It has the weight of a noble wine, with minerality and creaminess giving shape and texture to the leesy, yeasty flavors of pineapples, Key lime pie and ripe pear purée. Aged in 40% new French oak, California Chardonnay hardly gets any better than this." | WE 95
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Seghesio Cortina Zinfandel 2007, California | Price: $33.99 Reg. |
| "A beautiful massive, mouthfilling Zinfandel. Impresses on every level, from the smooth, rich tannins to the dryness and above all the depth and range of flavors. Blackberries, chocolate, anise, bacon, pepper, sandalwood, the list goes on. Zinfandel doesn’t get much richer than this" | WE 94
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Hall Cabernet Sauvignon 2006, California | Price: $35.99 Reg. |
| "A rich, dense, concentrated style, this is full-bodied, focused and pure, with hints of mocha and black licorice rounding out the core currant, plum and black cherry flavors. Focused and persistent, with a long finish. Drink now through 2017. 18,500 cases made." | WS 94
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Chappellet Pritchard Hill Cabernet Sauvignon 2007, California | Price: $129.99 Reg. |
| "Sleek, rich, intense and beautifully balanced, with a complex mix of black currant and black cherry, plus red and black licorice. Firm, focused, expansive and layered, ending with classic Bordeaux-like cedar, tobacco and cigar box notes. Drink now through 2020." | WS 96
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| Displaying records 1 through 10 of 57 | Next Last |
