"Good price for a Cab this good. It's dry, rich and complex, with blackberry, cherry, currant and herb flavors wrapped into firm, dusty tannins. Not an ager, but beautiful now for its elegance." 

"One of the best value-priced, big and rich wines you're likely to find. The nose impresses with potent blackberry, cedar and marzipan aromas, and the palate bridges the gap between power and elegant. Tastes great, with herbal black cherry and cola leading the way. Very ripe but really well made." 

"Bright and tangy, with tart lime and green berry flavors, remaining vibrant through the long finish. This wants seafood. Drink now. 250 cases imported." 

 "Fresh and balanced, this red brims with cherry, spice and licorice, with light, firm tannins and vibrant acidity. The texture is generous yet delicate. Not heavy, but vivacious. Drink now through 2014."

"This sleek red shows currant, licorice and smoke flavors in a racy texture, with light, firm tannins and bright orange peel acidity. Offers drive and elegance. Drink now through 2014" 

"This has impressive depth, with a very solid core of blackberry and macerated currant fruit, layered with dark, alluring toast, smoked applewood, tar, melted licorice and mineral. The long, muscular finish is round and integrated, but still needs some time to stretch out fully. Grenache, Syrah, Mourvèdre and Roussanne. Drink now through 2011. 2,000 cases made." 

"The 2009 Albarino is light gold-colored with a lovely bouquet of white flowers, hazelnut, peach pit, and mineral. On the palate it is surprisingly complex for its bargain price with a viscosity bordering on opulence. If you enjoy Albarino, this is one to buy by the case." 

"Very ripe and very primal still, delivering a large core of velvety-textured raspberry, fig and boysenberry fruit that is liberally laced with dark toast, pastis and roasted vanilla. Should settle in nicely with modest cellaring, as the structure is dense, but polished and integrated. Drink now through 2011." 

"The 2008 Ludovicus is a blend of 35% Garnacha, 30% Tempranillo, 25% Syrah, and 10% Cabernet Sauvignon aged for three months in French and American oak. It has a glass-coating deep crimson hue with an expressive nose of cherry, blueberry, and blackberry. Mouth-filling, succulent, and flavorful, this tasty effort is a sensational value for drinking over the next 1-2 years" 

"A charismatic kitchen-sink concoction of eight different grapes. Sauvignon Blanc gives it a crisp backbone and minerality, Viognier and Chardonnay add body and a lush texture and Roussanne, White Riesling and Muscat Canelli add bright fruit and floral aromas."